Lemon Bakewell Tart

When life gives you lemons, make lemon curd. When you have too much lemon curd… how about a lemon bakewell?

We’re basing the bakewell part of things on The Grauniad’s Bake the Perfect recipe, and the lemon part from BBC Good Food.

SAMSUNG CAMERA PICTURES

Mmm… What can we say? It’s a lemon curd bakewell! Nom nom nom! Plus we’re very self-impressed by the really short base – no soggy bottoms here!

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